Citric Acid Anhydrous Food Grade CAS: 77-92-9 | M.F: HOC(COOH)(CH2COOH)2 | MW: 192.12, Buy now for reliable and Reproducible results from ChemieR Organic Reagent at Chemical World.
Citric Acid Anhydrous, Food grade is a colorless, translucent crystal or powder with a strong acidic taste. It is soluble in water and ethanol but sparingly soluble in ether. As a weak organic acid, it is considered a natural antioxidant preservative. It occurs naturally in citrus fruits. Its chemical formula is C6H8O7. Its synonyms are 2-Hydroxy-1,2,3-propanetricarboxylic acid, 2-Hydroxypropan-1,2,3-tricarboxylic acid. It is widely used in food industries and chemical laboratories.
ChemieR offers a comprehensive range of ACS grade and ISO 9001:2015 certified products, including high-purity solvents, inorganic reagents, acids, bases, and organic reagents. Our high-quality materials ensure your laboratory achieves precise, reproducible results every time. Rely on ChemieR for trusted, premium-grade chemicals that meet the highest industry standards.
Application :
- Citric Acid Anhydrous, Food grade is a natural preservative and is also used as a food additive.
- It is widely used as pH-control agent in foods and beverages.
Key features :
- Meets the requirements of the Food Chemical Codex
- Has a low reactivity and easy to handle
- Chemically and microbiologically stable
Properties
Safety Information
Safety Data Sheets (SDS), Product Specification (PS) and Certificates of Analysis (COA) click Document Button